Your Dose of Duhawk News and Features
Dr. Kate Cooper and Dr. Heidi Nelson join the podcast to share insights into Loras College’s latest Master’s Degree program: the Master of Science in Biomedical Sciences. Find out more about what the program entails, why it si a good fit for professionals in a science field looking for an advanced degree and how to apply.
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We are just 50 days away from our favorite day of the year – Duhawk Day! On March 10, Duhawks across the nation will get together to CELEBRATE, UNITE and SUPPORT Loras College with virtual gatherings, social media discussions and donations.
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So, we’re back to wondering what exactly constitutes an opinion and whether one might argue, as common sense seems to suggest, that there is a difference between opinion and knowledge. But, if that is so, what exactly is the difference?
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Dimitric Young (’21) will serve as event moderator for a panel made up by Loras alumni Parish Mason (’16), Jeff Fredericks (’15), and Franklin Griffin (’14), as well as Rob Banks, a friend of the college.
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Director of Alumni Communications Bobbi Earles (’88) and Assistant Director of Alumni Relations Brie Burnett (’15) provide a preview of Homecoming 2020 – a first-of-its-kind virtual celebration of Loras College. Bobbi and Brie discuss the different events lined up for this “Homecoming from Home” and share some insights into what you can expect for this week-long event that kicks off Monday, October 5.
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Students, faculty and staff gathered in Christ the King Chapel to reflect on the pain caused by the racial divisions among us and pray for a path foward toward healing.
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“Spiritual Life is here to accompany students as well as faculty and staff, walking together to navigate the complexities of the world and the deep questioning and fears that may be arising at this time.”
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Prospective students and their parents can set up times to visit the Loras campus to see the facilities and meet with faculty to address any questions they have.
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In a world of social distancing, the need to communicate effectively when we can’t meet face-to-face is more important than
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Whitney Sanger (’13) shares details of her efforts to launch Project Rooted, a non-profit organization focused on providing food education
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